- 来源：互联网
- 发布时间：2026-05-05 10:35:09
解释：芳香，香味;气派，风格
aroma 是什么意思及中文翻译：
名词(n.) 芳香，香味
名词(n.) 气派，风格
aroma 大小写变形：Aroma
aroma 词态变化：复数：aromas
包含aroma的单词
aromas 芳香( aroma的名词复数 )
Aromas [地名] [美国] 阿罗马斯
aromath aromatherapist 香薰治疗师
aromatize 使芳香，加香味于
aromatics 芳香植物( aromatic的名词复数 )
aromatizes 使芳香，加香味于( aromatize的第三人称单数 )
aromatized 使芳香，加香味于( aromatize的过去式和过去分词 )
aromatizing 使芳香，加香味于( aromatize的现在分词 )
aromatherapies 芳香疗法（aromatherapy的复数形式）
包含aroma的短语
aroma disc 香气盘
butter aroma 黄油香气
aroma 相关例句
Endoplasm aroma is greathearted and abiding.
内质香气清高持久。
It tastes with great fragrance, full of acacia and honey aroma.
酒评口感极为香浓, 富含杨槐以及蜂蜜的味道。
Fine mellow bodylight acidity, outstanding aroma with extraordinary floral perfumes.
甘醇，有酸，芬芳浓郁，带花香。
It wins over by its absolutely amazing, very compact aroma of matured black currants.
绝对迷人简洁得成熟红加仑芬芳令它得享盛誉。
Will not absorb odors, can be keep of the teas onginal aroma and used for tea tasting.
本产品不吸异味，能保留原有的茶香，可当鉴定杯。
Principal Component Analysis on Aroma Constituents of Seven High Aroma Pattern Oolong Teas.
七种高香型乌龙茶香气成分的主成分分析
In the paper, the influence of water extract, tea infusion and water on aroma absorption were studied.
研究茶叶水浸出物、茶汤和水对香气吸附的影响。
On Quantities of Scented Rice and the Times of Aroma Absorption on Aromatic Components of Scented Rice
用米量和收集次数对香米香气成分及含量的影响
Microbial Fermentation can accelerate the fat hydrolysis, and gives the cheese a unique flavor and aroma.
微生物发酵法可加速脂肪水解，赋予奶酪独特的风味和香味。
Aroma types of Yunnan rice germplasm and correlation between plant leaf and well milled rice in aroma performance
云南稻种资源的香型分类及叶片和精米香味的相关分析
aroma的近反义词
aroma的近义词
